Marty Danielson of Ms. Marty’s Sweet Shop will teach jam- and jelly-making from start to finish. Learn about equipment, food safety, steps in the process (jellies vs....
Foodie Friday: Pie Crusts from Scratch
A hands-on class where adults and kids ages 12 and up will learn to make an easy, never-fail pie crust. The lard used in class will be sourced from Richfield Farmers Market...
Foodie Friday
Make your own pizza in class from fermented sourdough provided by the instructor! Learn about how to prepare the starter, create the levain, mix the dough, hydration levels,...
Food Truck Fridays: Soul to Soul BBQ
Stop by the Richfield Community Center for Soul to Soul BBQ! Pre-orders and same-day orders are available. Take your order to go, or enjoy your lunch in the lower level of...
Food Truck Fridays: Soul to Soul BBQ
Stop by the Richfield Community Center for Soul to Soul BBQ! Pre-orders and same-day orders are available. Take your order to go, or enjoy your lunch in the lower level of...
